Carrot delight dessert

 Carrot delite(burfi) is sweet dessert,easy to prepare and children  will love to eat.it contains nutrients Since it is made up of carrot and ghee.

• Servings : 3
• Cooking Time: 20-30 minutes
• Author :Puja Raghuvir naik

 Ingredients

1. Carrot 400 gram cut pealed pieces
2. 1/3 cup Corn  flour
3. Water 
4. Half cup Sugar
5. 2 spoon cashew powder/ badam powder.
6. 2 tsp ghee
7. Sugar powder/ coconut crumps

Method

• For carrot pure
• In a pressure cooker add water,put steamer vessel in it put carrot pealed, close the lid and remove 2 whistle.
• When it is soft cooked transfer carrot into blender and blend into smooth puree
• Filter out smooth carrot puree in a vessel.
• Add half cup sugar,1/3 cup corn flour, cashew powder/badam, water 1 cup Wix and mix it properly to make smooth consistency. 
•  On medium flame cook carrot mixture,when it start thickening into silky texture
• Add 2 tsp ghee and mix well kerp cooking till it gets thickening 
• When the mixture start seperated from pan transfer it to bowl or square vessel.
• Level up and keep it to set gor 1 hour
• After 1 hour when it is set completely cut into pieces and roll into coconut crumps or sugar powder.
• Enjoy the sweet carrot burfi.as sweet dish after meal.